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Autumn Equinox
What is the autumnal equinox? Simply, it is an astronomical
event that occurs in fall (between September 22-24 in the
Northern Hemisphere–the precise date varies because
of leap years). At the same time, the Southern Hemisphere
enjoys their spring equinox. The equinox occurs when the
sun rises directly in the east, rather than slightly north
of east, and sets directly in the west, rather than south
of east).
This change of seasons was long believed to
have mystical significance. Across the globe, cultures gathered the bounty of
the Earth and gave thanks. Early Americans established a tradition of
Thanksgiving, but the celebration has been around since the beginning of time.
In Neopaganism, the sabbat of Mabon is celebrated on the
autumn equinox. People used this time to express their thanks
for the Earth's bounty. Sharing food during a feast was
a perfect way to honor the gods and goddesses, ensuring
future blessings.
The Druids honor the God of the Forest, the Green Man,
through offerings to trees. In this celebration, known as
Mea'n Fo'mhair, herbs, fertilizers, ciders and wines are
offered in thanks to the spirits of the Earth.
In Japan, the fall equinox is a national
holiday called Autumnal Equinox Day. The holiday begins three days before the
equinox, and lasts until three days after. Time is spent with family.
Entire families gather around the family
graves to pay their respects to ancestors who have passed to the other side. Food,
flowers, and incense are offered to the ancestors, and prayers are offered to
the gods. Ohagi, a confection made of rice, is a popular offering at this time,
and candy-makers must work hard to keep up with demand.
The Chinese also have a fall festival, the
Mid-Autumn or Moon Festival. This was a time of thanksgiving for the fruits of
the earth. All debts were squared before the beginning of festival, no doubt
adding to the merriment. Taro root was a common treat, since legend stated that
taro was the first food discovered at night.
Moon cakes, with pale yellow dough and a bright gold duck
egg in the centre, were eaten to commemorate brave rebels
who overthrew the invading Mongols. The Chinese revere the
moon for its beautiful glow and changeable nature. These
tasty treats have become the Chinese equivalent of turkey
at Christmas dinner–a valued part of the celebration.
Whatever your religious or cultural
background, we should all give thanks for the abundance that surrounds us. The
autumnal equinox pro
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